Egg and Cheese Toast
- Ready In:
- 12mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
directions
- Combine eggs, salt, pepper and milk.
- Melt butter in a skillet, pour in egg mixture and cook over low heat stirring constantly.
- Spread toast with ketchup, heap with scrambled eggs and sprinkle with cheese.
- Place in broiler to brown and melt cheese.
- Serve at once.
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Reviews
-
Wonderful scrambled eggs! I have been putting ketchup on my scrambled eggs forever. I used shredded mild cheddar in the eggs and skim milk. The 3 eggs would be good if this was a side dish but as a meal I would probably double the eggs for 4 people. Molly thank you for posting this recipe, I will make it again! Made and reviewed for April's TOTM Easter Egg Tag Game.
RECIPE SUBMITTED BY
Molly53
United States