Easy Zucchini and Ground Beef Pizza Casserole

Easy Zucchini and Ground Beef Pizza Casserole created by looneytunesfan

This is a fast and really tasty dish! You can use your own favorite pizza sauce for this, I use my own recipe #65641.

Ready In:
1hr 5mins
Serves:
Units:

ingredients

directions

  • Set oven to 400°F.
  • Grease a 13x9 pan.
  • Place zucchini in strainer; sprinkle with salt.
  • Let drain for 10 minutes.
  • Squeeze out moisture.
  • Combine zucchini with eggs, parmesan cheese, and half of the cheddar and mozzarella cheese.
  • Press into greased 13x9 baking pan.
  • Bake at 400°F for 20 minutes.
  • Meanwhile, brown ground beef with garlic and onions, season with salt and pepper; drain any fat, and add/mix the tomato sauce; spoon over baked zucchini mixture.
  • Top with remaining cheeses, and sprinkle with green pepper.
  • Return to oven and bake for another 20 minutes more.
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"This is a fast and really tasty dish! You can use your own favorite pizza sauce for this, I use my own recipe #65641."
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  1. kindreds
    Could I freeze the leftovers of the zucchini hamburger bake?
    Reply
  2. Kathleen L.
    Totally easy and good!
    Reply
  3. Donna P.
    can i drain the zuccini now and put it in a container in the fridge til i make dinner later
    Replies 2
  4. PSU Lioness
    The only variation I make sometimes is that I will use salsa instead of spaghetti sauce and cook up the beef like taco meat for a Mexican inspired meal.
    Reply
  5. PSU Lioness
    I can't believe I have never reviewed this recipes as I've been making it for years! I make it as written and the whole family loves it. It helps to get rid of the massive zucchini surplus that I have every year during gardening season. For such a simple recipe, it definitely packs in the flavor. The only variation I make sometimes is that I will use salsa instead of spaghetti sauce and cook up the beef like taco meat for a Mexican inspired meal. Another great recipe, Kitten!
    Reply
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