Easy Vegetable Kabobs

Name: Easy Vegetable Kabobs
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 8 small mushroom caps; 2 small zucchini, cut into 8 slices; 1 medium yellow bell pepper, cut into 1/2 to 3/4 inch pieces; 1 small red onion, cut into 1 1/2 inch pieces; 1/2 cup butter or 1/2 cup margarine, melted; 1 tablespoon chopped fresh basil; 1 teaspoon garlic powder

(7)

Recipe by ratherbeswimmin

Tried these out this weekend and we thought they were fantastic. Good to go along with any grilled meat.

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READY IN: 45mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

8

small mushroom caps
2

small zucchini, cut into 8 slices
1

medium yellow bell pepper, cut into 1/2 to 3/4 inch pieces
1

small red onion, cut into 1 1/2 inch pieces
¹⁄₂

cup butter or 1/2 cup margarine, melted
1

tablespoon chopped fresh basil
1

teaspoon garlic powder

DIRECTIONS

Thread vegetables onto 12-inch skewers.
In a small bowl, mix together the butter, basil, and garlic powder; reserve 1/4 cup butter mixture and set aside.
Grease the grill rack very well.
Place skewers on grill rack.
Grill, covered, over medium-high heat 20-25 minutes or until vegetables are tender, turn and baste with remaining butter mixture every 5 minutes.
Serve with reserved butter mixture.

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