Easy Turkey Spaghetti

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READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350. Spray an 11x7"-inch baking dish with nonstick cooking spray. Prepare spaghetti according to package directions. Drain and keep warm.
  • In a large skillet, combine soups, milk, and tomatoes over medium-low heat. Stir in cubed cheese, and cook, stirring often, for 10 minutes, or until cheese is melted. Stir in turkey, pepper, and warm pasta.
  • Place in prepared dish, and top evenly with shredded cheese. Bake for 20 minutes, or until cheese is melted and bubbly. Let stand for 10 minutes before serving. Garnish with chopped green onion, if desired.
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