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Easy Stuffed Zucchini

Easy Stuffed Zucchini created by wild_flower98

I love this recipe - it's so great - even my 8 month old son ate this! I just peeled some of the skin off the zucchini and he loved it all - even the filling! Very yummy. You can use any cheese for the top - I use what I have on hand - you can easily cut this recipe in half - I have - enjoy!

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Slice zucchini in half - lengthwise.
  • Scoop out the seeded centre and discard.
  • Scoop out more of the centre of the zucchini and place aside in a bowl.
  • Place shells cut side down in a lightly oiled shallow baking dish. Add some water. Cover with foil and bake at 350°F until tender (depending on size 15 min).
  • Place onions, garlic and sausage meat in frying pan until cooked.
  • Add scooped out centre of zucchini (chopped), sauce, seasonings.
  • Simmer about 10 minutes. Remove from heat. Stir in bread crumbs.
  • Take zucchini - drain water and fill with sausage mix.
  • Sprinkle with cheese - broil until cheese melts.
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RECIPE MADE WITH LOVE BY

@wild_flower98
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@wild_flower98
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"I love this recipe - it's so great - even my 8 month old son ate this! I just peeled some of the skin off the zucchini and he loved it all - even the filling! Very yummy. You can use any cheese for the top - I use what I have on hand - you can easily cut this recipe in half - I have - enjoy!"
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  1. mama smurf
    Made this last night and I added a little more garlic and onion (my onions were small) and used the tomato sauce option. Therefore, I used a little more spice and used spicy Italian sausage....loved it. Made for Spring PAC 2014.
    Reply
  2. wild_flower98
    Easy Stuffed Zucchini Created by wild_flower98
    Reply
  3. wild_flower98
    I love this recipe - it's so great - even my 8 month old son ate this! I just peeled some of the skin off the zucchini and he loved it all - even the filling! Very yummy. You can use any cheese for the top - I use what I have on hand - you can easily cut this recipe in half - I have - enjoy!
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