Easy Rotel Chicken With Stuffing

Submitted by Chef #492485

"Easy dinner when you had no time to thaw!"

 

• Ready In: 1hr 25mins
• Ingredients: 3
• Serves: 6

ingredients

• 6 (4 ounce) chicken breasts
• 1 (12 ounce) can rotel
• 1 (6 ounce) box Stove Top stuffing mix (uncooked)

directions

1. Place frozen chicken breasts in a 13 x 9 pyrex dish.
2. Pour rotel over the chicken.
3. Pour uncooked herbed stuffing over chicken and rotel.
4. Bake in oven at 350 degrees for approximately 1 hour 15 minutes.