Easy Open-Faced Pizza Sandwich

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READY IN: 35mins
SERVES: 6-8
YIELD: 6-8 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Brown ground beef in a frying pan, drain grease.
  • While beef is browning, slice italian bread into thick slices (about 3/4 inch thick). Each slice will be one sandwich.
  • Once beef is browned add 8-10oz can of PLAIN tomato sauce to frying pan. Simmer. Can add salt and pepper to taste.
  • While beef and sauce is simmering, toast slices of bread in oven for approx 3-5 minutes.
  • Remove toasted bread from oven and spread with 1/4 to 1/2 cup of beef mixture. Top with 1-11/2 slices american cheese.
  • Place back in oven for 5-10 minutes or until cheese is melted.
  • Remove from oven and enjoy with your favorite salad!
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