Easy Low Carb Pizza Sauce (And Pasta Sauce Base)

Recipe by kwittmer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • 1. Place tomato paste in a small mixing bowl. Add water, using some of the water to rinse the last of the paste out of the cans. Stir well. (I whisk it with a fork.).
  • 2. Add seasonings and stir again. You will have a very thick pizza sauce; add more water if you like a thinner sauce.
  • 3. Refrigerate leftovers up to one week; freeze for up to a year.
Advertisement