There are a number of bean soup mixtures now on the market, with anywhere from 5 to 15 bean varieties. Any will work and all will taste better if the soup is allowed to sit until the second day.
Serving Size: 1 (210) g
Servings Per Recipe: 6
Calories: 105.2
Calories from Fat 27 g 26 %
Total Fat 3 g 4 %
Saturated Fat 1 g 4 %
Cholesterol 24.3 mg 8 %
Sodium 1304 mg 54 %
Total Carbohydrate 8.1 g 2 %
Dietary Fiber 2.2 g 8 %
Sugars 4.7 g 18 %
Protein 12 g 23 %