Easy Ginger Snaps

DIRECTIONS

• mix eggs,sugar,vanilla,butter,chopped nuts till creamy.
• then add ginger and flour slowly.
• should thicken.
• set oven to 350
• spoon full it on a tray.
• press down a little.
• should be in 10 mins.
• or till golden brown.
• let sit for 4 mins.
• then eat.