Easy, Easy Glazed Onions
A standby of my mother's for Sunday dinners. She called them "Greek Onions" though I have my doubts that Greek cooks would recognize the recipe.
- Ready In:
- Put onions in a 1½ quart casserole.
- Mix honey with catsup and pour over onions.
- Bake at 350°F 15 minutes.
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