Jolean's Killer Spaghetti Sauce

Recipe by Stacky5
READY IN: 2hrs 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large stockpot or dutch oven, saute' onion, celery, green pepper and garlic in oil until PARTIALLY tender. Push aside in the pot.
  • Add ground meats and brown. Chop meat into rather large chunks -- not too small. Mix meat and saute'd vegetables well.
  • Add tomato paste, tomato sauce and stewed tomatoes and stir, mixing well.
  • Add sliced mushrooms and whole mushrooms with liquid. Stir.
  • Add all the spices including the grated Parmesan cheese. Mix thoroughly.
  • Bring to a boil. Stir and simmer for AT LEAST 1 1/2 hours, stirring frequently.
  • Serve sauce OVER cooked, drained and buttered VERMICELLI pasta. Sprinkle additional grated Parmesan cheese on top, if desired.
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