Easy Cinnamon Nut Bread

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READY IN: 1hr 10mins
SERVES: 6-8
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream margarine, gradually adding the sugar; mix well.
  • Beat in eggs one at a time.
  • Mix flour, cinnamon, baking soda, baking powder, and salt together. Add to the creamed mixture alternately with the sour cream.
  • Stir in the nuts.
  • Bake in a greased loaf pan at 350 for 55-60 minutes.
  • Turn out onto a wire rack to cool.
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