Easy Campbell's Soup Honey Mustard Chicken Breasts

Recipe by Rai5428
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in large skillet over medium-high heat.
  • Cook chicken for 10 minutes or until browned.
  • Remove chicken and set aside.
  • Add soup, mayonnaise, honey, and mustard, and stir. Heat to boiling.
  • Add chicken and reduce heat to low. Cover and cook 5 minutes or until chicken is no longer pink.
  • Top with toasted walnuts or pecans if desired.
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