Easy Beef Stir Fry

Recipe by Jassybear
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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve bouillon in hot water.
  • Stir in soy sauce, cornstarch, wine and pepper. Heat oil in large skillet over medium-high heat; add vegetables, onion and garlic.
  • Cook, stirring constantly until tender.
  • Push vegetables to the side.
  • Add meat and cook, stirring constantly, until no longer pink.
  • Add bouillon mixture and green onions; stir together with beef and vegetables.
  • Bring to a boil.
  • Cook, stirring constantly until sauce is thickened.
  • Serve over hot rice.
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