Easy Applesauce

READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place apples and cider into a large saucepan and bring to a boil. Lower heat, cover and simmer for 30 minutes or until apples are tender. Allow to cool.
  • Run cooked apples through a food mill. Add any sweeteners or spices at this time.
  • Serve chilled for best flavor.
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