Easy and Light Horseradish Sauce

Name: Easy and Light Horseradish Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 cup, 4-6 serving(s)
Ingredients: 1 cup reduced-fat sour cream; 2 teaspoons horseradish; 2 teaspoons Dijon mustard; 1/4 teaspoon salt

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Recipe by DeniseBC

I got this a while ago from a Light and Tasty magazine and it quickly became a favorite. We have it a lot over cauliflower or broccoli but it would be good over roasted meats as well.