East-West Barbecued Chicken (Crock Pot)

Name: East-West Barbecued Chicken (Crock Pot)
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 6 serving(s)
Ingredients: 6 -8 boneless skinless chicken breast halves; 1/3 cup ketchup; 1/3 cup orange marmalade; 2 tablespoons brown sugar; 3 tablespoons soy sauce; 1 tablespoon white wine vinegar; 1 teaspoon minced fresh ginger; 1 garlic clove, minced

(1)

Recipe by janem123

This recipe is adapted from www. crock-pot.com. I estimated the number of servings.

READY IN: 3hrs 10mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

6 -8

boneless skinless chicken breast halves
¹⁄₃

cup ketchup
¹⁄₃

cup orange marmalade
2

tablespoons brown sugar
3

tablespoons soy sauce
1

tablespoon white wine vinegar
1

teaspoon minced fresh ginger
1

garlic clove, minced

DIRECTIONS

Place chicken in crock.
In a small bowl, combine ketchup, orange marmalade, brown sugar, soy sauce, vinegar, ginger, and garlic. Pour over chicken.
Cover and cook on low for 7 to 9 hours or on high for 3 to 5 hours.

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