Earthy Grilled Pork Chop Rub
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This is a balanced, yet flavorful rub for grilled pork. It goes well on chops or ribs alike! What I like about this rub is that no single flavor stands out and that it really enhances the natural flavor of the pork. Plus, it makes your kitchen smell great!
- Ready In:
- 15mins
- Yields:
- Units:
ingredients
- 1⁄2 tablespoon allspice berry
- 1⁄2 tablespoon cumin seed
- 1⁄2 tablespoon coriander seed
- 1⁄2 tablespoon whole black peppercorn
- 2 bay leaves
- 1⁄2 tablespoon dried thyme leaves
- 1⁄4 cup brown sugar
- 2 tablespoons sea salt
- 1⁄4 teaspoon ground ginger
- 1⁄4 teaspoon smoked paprika
- 1⁄2 teaspoon paprika
- 1⁄2 teaspoon onion powder
- 1⁄2 teaspoon granulated garlic
- 1 -2 tablespoon of ground spices (first 6 ingredients)
directions
- Heat a small skilled to medium-high. Add allspice, cumin, coriander, and peppercorns. Stir frequently and toast until seeds begin to pop and smoke a bit.
- Add toasted spices, bay leaves, and thyme to spice grinder and grind into a fine powder.
- Mix 1 tablespoon (or more, to taste) of ground spice mixture with remaining dry ingredients.
- Rub healthy amount of rub onto meat and let rest in refrigerator for at least one hour, preferably more. Grill as desired.
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RECIPE MADE WITH LOVE BY
@K. Mox
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