Dynasty Chow Funn Noodles

Recipe by Nyx9013
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat chicken with 1 tablespoon soy sauce and garlic; let stand for 20 minutes.
  • Combine remaining 2 tablespoons soy sauce, oyster sauce, potato starch and 1/3 cup water (or chicken broth) - set aside.
  • Cook noodles as package directs. Set aside.
  • Heat wok or large frying pan over medium high heat. Add olive oil to coat wok.
  • Add chicken and stir fry for 2 minutes, or until lightly browned.
  • Add green onions, carrots, cabbage, etc. Stir fry for 1 minute.
  • NOTE: Alternative to cabbage is nappa, which can be found at any Asian supermarket and some regular grocery stores.
  • Add potato starch mixture and noodles. NOTE: be sure to stir before pouring inches.
  • Cook and stir 1 minute or until sauce thickens and is hot enough to serve.
  • Remove from heat. Mix in sesame oil. Serve immediately and enjoy!
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