Dumplings for Soup

My mom made these dumplings while I was growing up. These are the best flavored dumplings that I have ever ate. They are delicious. I make about 2 or 3 batches when I make my soup, because all of my family loves them.

Ready In:
2mins
Yields:
Units:

ingredients

directions

  • Mix the ingredients together very well. The batter will be a little pasty. May need to add a little bit more water.
  • When soup is at a boil, use a fork to drop dumplings into the soup. You can make them as big or small as you want.
  • After you drop the last one in let boil for about another 2 minutes to make sure it is done.
  • Serve.
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RECIPE MADE WITH LOVE BY

@tmhaendel
Contributor
@tmhaendel
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"My mom made these dumplings while I was growing up. These are the best flavored dumplings that I have ever ate. They are delicious. I make about 2 or 3 batches when I make my soup, because all of my family loves them."
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  1. tmhaendel
    My mom made these dumplings while I was growing up. These are the best flavored dumplings that I have ever ate. They are delicious. I make about 2 or 3 batches when I make my soup, because all of my family loves them.
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