Dough Nuts! (Fall Treat for Kids)
From Family Fun Magazine.
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INGREDIENTS
Nutrition- 1⁄2cup chocolate frosting or 1/2 cup peanut butter
- 12doughnut holes
- 1⁄4cup crumbled toffee pieces
- 6straight pretzel sticks, broken in half
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DIRECTIONS
- Frost a third or so of a plain or glazed doughnut hole with chocolate frosting or peanut butter.
- Roll the frosted top in crumbled toffee (look for it in the baking section of grocery stores), then add a small piece of a pretzel for the stem.
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