1000 Great Recipes by Martha Day
Serving Size: 1 (534) g
Servings Per Recipe: 1
Calories: 138.4
Calories from Fat 35 g 26 %
Total Fat 3.9 g 6 %
Saturated Fat 2.4 g 11 %
Cholesterol 10 mg 3 %
Sodium 422.5 mg 17 %
Total Carbohydrate 22.4 g 7 %
Dietary Fiber 1 g 3 %
Sugars 0.4 g 1 %
Protein 3 g 6 %