Devonshire Potato Mushroom Pie

Recipe by Brenda.
READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Smooth 1/2 of the mashed potatoes into a buttered 10 inch pie plate.
  • Saute the mushrooms and onions in butter, add lemon juice, salt and pepper.
  • Spoon this over the potato layer.
  • Spread sour cream over the onion/mushroom mixture.
  • Top with remaining potatoes.
  • Sprinkle with paprika and bake at 350 degrees for about 45 minutes or until browned.
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