This is a dish I used to make a lot as a newly wed (the first time!) I have served it as an appetizer or side dish and once as a main dish. It's a nice addition to a brunch as well.
Serving Size: 1 (178) g
Servings Per Recipe: 6
Calories: 516.8
Calories from Fat 307 g 59 %
Total Fat 34.1 g 52 %
Saturated Fat 13 g 65 %
Cholesterol 195.3 mg 65 %
Sodium 882.7 mg 36 %
Total Carbohydrate 30.6 g 10 %
Dietary Fiber 4.4 g 17 %
Sugars 3.4 g 13 %
Protein 23.2 g 46 %