Deviled Ham Stuffed Eggs

Submitted by Sassy J

"Source: Taste of Home, slightly adapted"

 

• Ready In: 37mins
• Ingredients: 10
• Serves: 8

ingredients

• 8 hard-cooked eggs
• 1⁄4 cup deviled ham spread
• 1⁄4 cup finely chopped green onion
• 1⁄4 cup sweet pickle relish
• 1⁄3 cup finely chopped celery
• 1⁄3 cup mayonnaise
• 1 teaspoon prepared mustard
• 1⁄4 teaspoon salt (to taste)
• 1⁄4 teaspoon pepper (to taste)
• paprika

directions

1. Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork.
2. Add the next eight ingredients; mix well. Stuff or pipe into egg whites. Refrigerate until serving. Sprinkle with paprika.