Deluxe Italian Cheeseburgers

"Oh my these are good and its a nice twist to the same old hamburgers."
 
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photo by Derf2440 photo by Derf2440
photo by Derf2440
photo by Derf2440 photo by Derf2440
photo by Derf2440 photo by Derf2440
photo by Bergy photo by Bergy
photo by Bergy photo by Bergy
Ready In:
23mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Place meat in mixing bowl and add chili sauce, onions, and garlic.
  • Mix well, then add Parmesan cheese.
  • Mix and shape into patties.
  • Brush patties with oil.
  • Cook on barbecue, 3 to 4 minutes per side depending on size.
  • 2 minutes before end of cooking add slices of tomato and top with mozzarella cheese.
  • Serve on hamburger buns.

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Reviews

  1. Very much enjoyed these burgrs!!The precooking of the onions did add a lot of flavour as did the parmesan cheese. On top I used cheddar cheese with the tomato. overall a very good burger that we will make again on the grill, thanks for posting a quick and simple supper.
     
  2. This was a tasty burger. Not alot of ingredients and easy to prepare. Thanks Dancer. Bullwinkle.
     
  3. No substitutions and won't make any next time. They were promptly gobbled.
     
  4. I was planning on making the and had to work late. My hubbie who does not cook made these for me so when I got home they were ready to go. So needless to say they are easy and ohhhhhhh so good. Will have these a lot I am sure!
     
  5. What more can I say than- YUM - another burger added to my favorite collection- I used Jalapeno Gouda, cut the recipe back to one 6 oz burger. Thanks Dancer as always super recipe
     
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