Bacon Cheeseburger MeatLoaf!

Name: Bacon Cheeseburger MeatLoaf!
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1 meatloaf
Ingredients: 4 slices bacon; 1 1/2 lbs lean ground chuck or 1 1/2 lbs ground round; 1 cup firm fresh white breadcrumbs; 1 cup coarsely shredded sharp cheddar cheese; 1 large sweet onion, chopped (vidalia); 2 tablespoons mayonnaise; 2 tablespoons sweet pickle relish; 2 teaspoons dry mustard; 3/4 teaspoon salt; 1/2 teaspoon ground pepper; 1 egg; 1/4 cup ketchup

(11)

Recipe by OceanIvy

This is a wonderful recipe I found online,8) A twist on the cheeseburgers or meatloaf dinner !

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READY IN: 1hr 15mins

YIELD: 1 meatloaf

UNITS: US

INGREDIENTS

Nutrition

4

slices bacon
1 ¹⁄₂

lbs lean ground chuck or 1 1/2 lbs ground round
1

cup firm fresh white breadcrumbs
1

cup coarsely shredded sharp cheddar cheese
1

large sweet onion, chopped (vidalia)
2

tablespoons mayonnaise
2

tablespoons sweet pickle relish
2

teaspoons dry mustard
³⁄₄

teaspoon salt
¹⁄₂

teaspoon ground pepper
1

egg
¹⁄₄

cup ketchup

DIRECTIONS

Preheat the oven to 350.
In medium skillet,cook bacon over medium heat until it is limp& some fat is rendered,3-4 minutes.
Remove bacon from the skillet and reserve it,set aside.
In large mixing bowl,use your hands to gently but thoroughly mix together: meat,bread crumbs,1/2 cup cheese,onion,mayo,relish,mustard¸å pepper and egg.
Pat mixture into a shallow 2-quart baking pan.
Spread top of the loaf with the ketchup then lay bacon strips over the ketchup.
Bake until loaf is firm& the bacon is crisp,45 to 50 minutes.
Sprinkling top with remaining 1/2 cup cheese to melt during last 5-10 minutes of baking (Internal temperature should be 155).
Let meatloaf stand in the baking dish for 10 minutes,then cut into squares to serve.

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