Name: Bacon Cheeseburger MeatLoaf!
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1 meatloaf
Ingredients: 4 slices bacon; 1 1/2 lbs lean ground chuck or 1 1/2 lbs ground round; 1 cup firm fresh white breadcrumbs; 1 cup coarsely shredded sharp cheddar cheese; 1 large sweet onion, chopped (vidalia); 2 tablespoons mayonnaise; 2 tablespoons sweet pickle relish; 2 teaspoons dry mustard; 3/4 teaspoon salt; 1/2 teaspoon ground pepper; 1 egg; 1/4 cup ketchup

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Recipe by OceanIvy

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Bacon Cheeseburger MeatLoaf! created by Marsha D.

This is a wonderful recipe I found online,8) A twist on the cheeseburgers or meatloaf dinner !

Ready In:: 1hr 15mins
Yields:
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Nutrition Information

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ingredients

4 slices bacon
1 ¹⁄₂ lbs lean ground chuck or 1 1/2 lbs ground round
1 cup firm fresh white breadcrumbs
1 cup coarsely shredded sharp cheddar cheese
1 large sweet onion, chopped (vidalia)
2 tablespoons mayonnaise
2 tablespoons sweet pickle relish
2 teaspoons dry mustard
³⁄₄ teaspoon salt
¹⁄₂ teaspoon ground pepper
1 egg
¹⁄₄ cup ketchup

directions

Preheat the oven to 350.
In medium skillet,cook bacon over medium heat until it is limp& some fat is rendered,3-4 minutes.
Remove bacon from the skillet and reserve it,set aside.
In large mixing bowl,use your hands to gently but thoroughly mix together: meat,bread crumbs,1/2 cup cheese,onion,mayo,relish,mustard¸å pepper and egg.
Pat mixture into a shallow 2-quart baking pan.
Spread top of the loaf with the ketchup then lay bacon strips over the ketchup.
Bake until loaf is firm& the bacon is crisp,45 to 50 minutes.
Sprinkling top with remaining 1/2 cup cheese to melt during last 5-10 minutes of baking (Internal temperature should be 155).
Let meatloaf stand in the baking dish for 10 minutes,then cut into squares to serve.

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RECIPE MADE WITH LOVE BY

@OceanIvy

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@OceanIvy

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"This is a wonderful recipe I found online,8) A twist on the cheeseburgers or meatloaf dinner !"

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photo by Marsha D.

4/7/2006
review by Marsha D.

4/7/2006

What a nice change from regular meatloafs! We enjoyed this recipe but I agree with a few other reviewers it needs a little more kick to it. All in all its simple and easy to come together. Thanks for sharing the recipe.
review by princesskim

3/3/2006

Good meatloaf but, would maybe use dry onion soup mix next time for a little more flavor. But, love the idea of a new twist on the old classic!
review by Shadieeie

2/28/2006

This was a different twist on meatloaf. Was very very tasty, will add garlic next time, as it needed a lil but of kick to it. Tasty nonethe less. :)
review by didyb

9/7/2004

A good meatloaf. My kids (2-4-7) don't like it because there are "things" in it. But my husband and I both like it. Definitely a different taste than regular meatloaf. Also a good start for adding whatever you would normally put on a hamburger.