Delicious Lemon Sauce

"This is wonderful serve warm or cold, for a creamy lemon sauce add in 2-3 tablespoons whipping cream, fresh lemon juice is advised to use for this sauce :)"
 
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Ready In:
10mins
Ingredients:
8
Yields:
1 1/2 cups

ingredients

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directions

  • In a small saucepan stir together the water, sugar, cornstarch and salt; cook stirring constantly over medium heat until thickened (about 4-5 minutes).
  • Remove form heat and stir in butter, zest and food colouring if using.
  • Serve warm or cold.

Questions & Replies

  1. when do you add the lemon juice?
     
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Reviews

  1. I can't believe i'm the first to rate this delicious lemon sauce. Made to serve over pound cake.. everyone loved it, and put double portions on their hunk of cake.. served it warm. I didn't have yellow food color, will have it next time I make the sauce which will be soon.. nita
     
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