Dees Greek Omelet
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photo by LucyS-D
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![photo by LucyS-D](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/48/78/45/picOUWre5.jpg)
![photo by lazyme](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/48/78/45/pic4VCfmS.jpg)
![photo by Dienia B.](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/48/78/45/picuihK6W.jpg)
- Ready In:
- 10mins
- Ingredients:
- 10
- Serves:
-
2
ingredients
- 4 eggs
- 1 tablespoon butter
- 2 mushrooms, chopped
- 1 tablespoon black olives, chopped
- 1 pinch oregano
- 1⁄4 teaspoon pepper
- 1⁄2 cup Baby Spinach, chopped
- 2 tablespoons feta cheese
-
garnish
- tomatoes, chopped
- 1 green onion, chopped
directions
- mix eggs with oregano and pepper
- in pan saute mushrooms in butter
- take out mushrooms.
- pour eggs in butter
- add back mushrooms
- add olives spinach and cheese
- cook until done
- fold over plate
- garnish with tomatoes and green onion.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p>
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