Omeleta Horiatiki (Greek Omelet)

Recipe by English_Rose
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 3-4 tablespoons of oil in a frying pan and saute the onions for 5 minutes.
  • Add the olives, red peppers and feta cheese to the onions and cook gently for a further 5 minutes.
  • Beat 3 eggs in a bowl then add 2 tablespoons of the onion, olive, cheese mixture.
  • Heat 2 tablespoons of oil in another frying pan and pour in the omelet mixture.
  • Fry the omelet on both sides then repeat the process until all omelets are done.
  • Serve hot.
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