Dan'l Webster Inn Fresh Chive and Bacon Dip

Name: Dan'l Webster Inn Fresh Chive and Bacon Dip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4-6 serving(s)
Ingredients: 3/4 lb fresh raw bacon; 1 1/4 lbs cream cheese; 1/4 cup minced red onion; 8 ounces sour cream; 1/8 cup chopped fresh parsley; 1/2 teaspoon A.1. Original Sauce; 1 teaspoon fresh raw chopped garlic; 1/2 teaspoon Worcestershire sauce; 1/8 cup fresh chives (cut)

Submitted by kiwidutch

"One of my favorite dips from Daniel Webster on Cape Cod!"

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photo by twissis

Ready In:: 40mins
Ingredients:: 9
Serves:: 4-6

ingredients

³⁄₄ lb fresh raw bacon
1 ¹⁄₄ lbs cream cheese
¹⁄₄ cup minced red onion
8 ounces sour cream
¹⁄₈ cup chopped fresh parsley
¹⁄₂ teaspoon A.1. Original Sauce
1 teaspoon fresh raw chopped garlic
¹⁄₂ teaspoon Worcestershire sauce
¹⁄₈ cup fresh chives (cut)

directions

Chop bacon in food processor.
Then cook in sauté pan until fully cooked, drain on paper towels and cool.
De-stem and chop parsley in food processor, reserve.
In a mixing bowl mix all ingredients until smooth. Store in airtight container in refrigerator.

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Reviews

I made a half recipe of this dip as DH is in Vienna & I understand why it is a favorite for you. I used snipped chives from my freezer, had to use dried parsley & added a tbsp of Heinz Chili Sauce for some extra zip (a pers pref thing). I enjoyed it on Club crackers & indulged myself way more than I should have. Thx for sharing this recipe w/us. :-)

twissis