Dad's Half-Hamburgers

Recipe by Peachy326
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 13mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb ground chuck
  • 1
    egg, large
  • 34
  • 1 12
    tablespoons minced onions, dried
  • 18
    teaspoon salt
  • 18
    teaspoon pepper
  • 12
    hamburger buns, separated into halves
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DIRECTIONS

  • Mix the ingredients in a bowl; "moosh" by hand - clean hands, if you please - until spreadable.
  • Spread mixture hamburger buns; both bottoms and tops.
  • Place on an ungreased cookie sheet.
  • Broil on second rack of oven for 3 - 5 minutes.
  • Check center with small knife for doneness.
  • Times may vary slightly from oven to oven.
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