Curried Pinwheels
From 1001 Low Fat Vegetarian Recipes
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INGREDIENTS
Nutrition- 6pieces luncheon size lavash bread
- 12
- 2tablespoons fat-free mayonnaise
- 1 -2teaspoon spicy brown mustard
- 1
- 1 - 1 1⁄2teaspoon curry powder
- 1⁄2cup finely chopped apple
- 1⁄4cup finely chopped celery
- 1⁄4cup green onion
- 1⁄4cup finely chopped dry roasted peanuts
- 3⁄4cup chopped chutney
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DIRECTIONS
- Brush lavosh lightly with water and place between damp kitchen towels until softened enough to roll, about 20 minutes.
- Mix cream cheese, mayonnaise, mustard, garlic, and curry powder in bowl, spread about 3 tablespoons mixture on each lavosh.
- Combine remaining ingredients, except chutney, and sprinkle over cheese mixture.
- Roll lavosh tightly, wrap each roll in plastic wrap and refrigerate at least 4 hours. Cut each roll into 6 pieces, serve with chutney.
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