Curried Pinwheels

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brush lavosh lightly with water and place between damp kitchen towels until softened enough to roll, about 20 minutes.
  • Mix cream cheese, mayonnaise, mustard, garlic, and curry powder in bowl, spread about 3 tablespoons mixture on each lavosh.
  • Combine remaining ingredients, except chutney, and sprinkle over cheese mixture.
  • Roll lavosh tightly, wrap each roll in plastic wrap and refrigerate at least 4 hours. Cut each roll into 6 pieces, serve with chutney.
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