Crunchy Vegetarian Nut Loaf

Recipe by An_Net
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook celery, onion and garlic in oil for 5 minutes.
  • Transfer to a bowl and add remaining ingredients.
  • Grease a non-stick loaf tin and spoon mixture into the tin. Bake at 180 degrees celsius (350 degrees fahrenheit) for 35 - 40 minutes or till firm.