Crock Pot Shredded Beef Burritos

Recipe by TERRY B.
READY IN: 8hrs 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove as much fat as possible from roast.
  • Place roast in crock pot and cover with remainder of ingredients except tortillas.
  • Cook on low for 8-10 hours.
  • With fork shred roast and stir well with other ingredients in crock pot.
  • Drain meat mixture well and serve in flour tortillas with your favorite toppings.
  • Enjoy.
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