Crock Pot Hawaiian Chicken Breasts

Recipe by Dancer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop onions using only 1" of green tops.
  • Saute in 1 tablespoons.
  • of butter until glazed.
  • Transfer to crock pot.
  • Coat chicken breasts in seasoned flour.
  • Saute in butter until brown on both sides.
  • Transfer to crock pot.
  • Drain pineapple, pour juice over chicken.
  • Cover and cook on low 3 to 4 hours (high 1 1/2 to 2 hours) or until breasts are tender.
  • Saute pineapple slices in butter until golden.
  • Place on heated plate.
  • Top each with a chicken breast.
  • Slice avocado into 8 lengthwise strips.
  • Place 2 strips on each chicken breast.
  • Serve pan drippings over rice.
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