Crock Pot Caramelized Onions

Recipe by Johnney
READY IN: 12hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the stem and the root from the onions and leave whole.
  • Place the whole onions, butter and broth in a slow cooker set on low and cook until the onions are deep golden brown and very soft, 12 to 24 hours.
  • Different slow cookers will take different amounts of time.
  • When done allow to cool before you store them or use them right away.
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