Crispy Honey-Orange Chicken

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 350 degrees.
  • Dip chicken in beaten egg mixture.
  • Dredge chicken in crushed cornflakes until well coated.
  • Place chicken on a sprayed baking sheet or in a glass baking dish.
  • Cook in oven for approximately one hour, or until juices run clear.
  • Just before serving chicken, combine honey and marmalade in small microwave-safe bowl.
  • Microwave for approximately one minute until sauce melts and is heated.
  • Plate the chicken and spoon sauce over each piece.
  • Garnish serving plates with fresh parsley and a sliced orange wheel.
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