Creamy Potato Soup
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
7
ingredients
- 4 large potatoes
- 12 ounces evaporated milk (1 can roughly)
- 3 tablespoons margarine or 3 tablespoons butter
- 1 tablespoon flour
- water (add accordingly)
- 1 onion, diced
- 1⁄4 teaspoon salt and pepper
- 1 cup button mushroom (optional)
directions
- Peel and dice potatoes.
- Dice onions.
- Saute the onions lightly first .
- Add potatoes then fill enough water to cover the potatoes.
- Cook till potatoes are soft.
- Add evaporated milk, butter and flour.
- Stir until no flour is visible and when the butter is melted .
- Let it simmer for another 5 minutes and let it cool slightly.
- Serve.
- ( i added spam to my soup and it was delicious! You can add shredded chicken breast too if you like. Or anything).
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