Creamy Dill Noodles

Everyone loves these. So easy to make. A special side dish.
- Ready In:
- 20mins
- Serves:
- Units:
1
Person talking
ingredients
- 8 ounces wide egg noodles
- 3 teaspoons butter
- 1 1⁄2 cups light cream
- 1 teaspoon garlic salt
- 1 teaspoon dill weed
- 1 cup soft breadcrumbs (2 slices)
directions
- Cook noodles according to directions on box.
- While they are cooking, Melt butter in saucepan.
- Add cream, garlic salt, and dillweed.
- Drain noodles well, mix with sauce.
- Put in heavy serving dish.
- Sprinkle crumbs on top.
- Broil until lightly brown.
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