Name: Creamy Dill Noodles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 8 ounces wide egg noodles; 3 teaspoons butter; 1 1/2 cups light cream; 1 teaspoon garlic salt; 1 teaspoon dill weed; 1 cup soft breadcrumbs (2 slices)

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Recipe by MizzNezz

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Everyone loves these. So easy to make. A special side dish.

Ready In:: 20mins
Serves:
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ingredients

8 ounces wide egg noodles
3 teaspoons butter
1 ¹⁄₂ cups light cream
1 teaspoon garlic salt
1 teaspoon dill weed
1 cup soft breadcrumbs (2 slices)

directions

Cook noodles according to directions on box.
While they are cooking, Melt butter in saucepan.
Add cream, garlic salt, and dillweed.
Drain noodles well, mix with sauce.
Put in heavy serving dish.
Sprinkle crumbs on top.
Broil until lightly brown.

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RECIPE MADE WITH LOVE BY

@MizzNezz

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@MizzNezz

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"Everyone loves these. So easy to make. A special side dish."

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photo by Parsley

4/6/2006

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review by Parsley

4/6/2006

Great way to fix egg noodles! I doubled the recipe and used fresh dill. At first I thought there would be way too much liquid, but it's just perfect....it gets soaked up somewhere. I'll make my egg noodles this way again. Thanx for sharing the recipe.

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creation by MizzNezz

1/22/2002

Everyone loves these. So easy to make. A special side dish.