Creamy Cucumber Dill Salad
This is so refreshing, especially in the summer time. Again, my sister-in-law gave me this recipe. It is so easy to make and so good!
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INGREDIENTS
Nutrition- 2
- 2teaspoons salt
- 1⁄2cup sour cream
- 2
- 1teaspoon distilled white vinegar
- 1⁄2teaspoon ground black pepper
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DIRECTIONS
- Set colander over a large bowl.
- Toss sliced cucumbers in the salt: let stand 30 minutes at room temperature.
- Discard liquid in bowl.
- Pat cucumbers dry with paper towels.
- In same clean bowl, combine sour cream, dill, vinegar and pepper.
- Add cucumbers, stirring to coat.
- Cover and refrigerate at least 1 hour to blend flavors or up to 4 hours.
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