Creamed Spinach a La Lawry's

Recipe by Wing-Man
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain spinach well and squeeze out excess moisture with hands; chop finely and set aside.
  • Fry bacon in heavy skillet until crisp; remove, drain and chop.
  • Sauté onion and garlic in bacon drippings.
  • add flour, Lawry’s Seasoned Salt and pepper.
  • Blend thoroughly.
  • Slowly add milk, stirring constantly.
  • until thickened.
  • Add spinach and bacon; heat thoroughly.
  • For a healthier, but still very tasty version I microwaved the bacon wrapped in paper towels and used 1 tbs Smart Choice oil to saute.
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