Cranberry & Pineapple Frozen Dessert
- Ready In:
- Mix everything together and pour into a 13 x 9 x 5-inch dish.
- Cover with foil and freeze until set.
- Store any leftovers in freezer.
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Easy to put together and tastes great. I left out the nuts because DH can't eat them, and froze them in muffin tins so I can just pop the individual servings out and store them in a ziploc bag in the freezer, and take out as many or few as needed. DD1 loves this. I used fatfree sweetened condensed milk and low fat cool whip.