Cranberry Meatloaf

An unusual recipe. Very yummy, though. Great for around the holidays.

Ready In:
1hr 50mins
Serves:
Units:

ingredients

directions

  • In a large bowl, combine the first eight ingredients. Crumble beef and ham over mixture and mix well. Pat into a greased 9x5x3-inch loaf pan.
  • Bake, uncovered, at 350°F for 1 1/4 hours or until a meat thermometer reads 160.
  • During the last 15 minutes of baking, baste meatloaf with barbecue sauce if desired. Garnish with bay leaves and cranberries, if desired. Discard bay leaves before slicing.
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RECIPE MADE WITH LOVE BY

@Courtly
Contributor
@Courtly
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"An unusual recipe. Very yummy, though. Great for around the holidays."
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  1. Renee 36
    This recipe was fantastic even my picky husband loved it.
    Reply
  2. Courtly
    An unusual recipe. Very yummy, though. Great for around the holidays.
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