Cracked Black Pepper Twists

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READY IN: 46mins
YIELD: 32 twists
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium mixing bowl stir together flour,baking powder,pepper and salt.
  • Cut in margarine or butter till mixture resembles coarse crumbs.
  • Make a well in the center.
  • Add broth,stir just until dough clings together.
  • Turn dough onto lightly floured surface.
  • Knead gently for 10-12 strokes.
  • Divide dough into 8 portions,divide each portion into fourths.
  • Roll each portion into a 10 inch long rope.
  • Fold each rope in half,twist 2-3 times.
  • Arrange twists on an ungreased baking sheet.
  • Bake at 450 for 5 minutes,turn the pan and bake 5-6 more minutes or until brown.
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