Crab Cake Base (Bulk)
- Ready In:
- 15mins
- Ingredients:
- 8
- Yields:
-
8 Oz
- Serves:
- 32
ingredients
- 1 gallon mayonnaise
- 1 1⁄2 cups Dijon mustard
- 1 1⁄4 cups Old Bay Seasoning
- 1 cup lemon juice
- 1⁄2 ounce Worcestershire sauce
- 2 tablespoons cayenne pepper
- 24 eggs
- 1⁄2 cup white wine
directions
- Mix all ingredients.
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!