Fluffy Buttermilk Pancake Base Recipe

Recipe by Half-Elf
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Mix all the dry ingredients in a bowl and set aside.
  • Mix all the wet ingredients together.
  • Combine the wet ingredients into the dry, but DO NOT over mix, it's OK for it to be lumpy and have some un-incorporated flour but not to much.
  • Let it stand in the bowl while you heat up your griddle/nonstick pan to 350°F.
  • lightly oil your griddle/nonstick pan, the oil should show signs of shimmering this is when you know its hot enough to pour the batter.
  • Pour the batter on to the griddle/pan enough to create about a 5 to 6 inch circle do not make the center to thick.
  • When the batter shows signs of bubbles around the center its about time to flip the pancake and cook the other side.
  • Cook both sides to a golden brown and serve with your favorite topping.