Cottage Cheese Pocket Tarts - Czech

Recipe by twissis
READY IN: 45mins
SERVES: 12
YIELD: 12 Tarts
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 425°F.
  • Cream butter till fluffy. Add cottage cheese & blend VERY well.
  • Work in flour & chill dough thoroughly.
  • Roll on lightly floured surface into thin sheets & cut into squares.
  • On ea square of dough, place 1 teaspoon of strawberry preserves. Fold over to make a triangle & press edges together w/tines of a fork.
  • Place on baking sheet, bake for 15 min & serve warm.
  • NOTE: Altho strawberry preserves are used in this recipe, more typically Czech fillings are suggested as well & include: prune, apricot or date-nut.
Advertisement