Cotoletta
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 4 chicken breasts or 4 veal cutlets
- 1 cup breadcrumbs
- chopped parsley
- 2 garlic cloves, finely chopped
- 1 cup grated parmesan cheese
- 2 eggs
- salt
- pepper
- olive oil
directions
- -Slice chicken or veal into thinner cutlets.
- -Mix bread crumbs, chopped parsely, garlic, parmesan cheese in bowl, salt and pepper in a bowl.
- -Beat eggs together in another bowl.
- -Coat meat with egg batter and then with the bread crumb mix.
- -Fry in oil.
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